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Name: Near Infrared Transmission
Short description: The NIT-38 Dairy Analyser is a powerful NIR spectrophotometer suitable for the analysis of fat, water, sugar and protein in cheese, yogurt, milk, milk powder, dairy spreads and margarine using NIR transmission spectra. The NIT-38 Dairy Analyser measures the amount of light absorbed by the sample across the NIR spectrum from 720- 1100nm. Light is passed through a sample cell containing a dairy product or other material. Fat, water, sugar and protein absorb NIR energy at specific frequencies. The amount of light absorbed at these frequency is used by the instrument’s computer to measure the concentration of each component.
Principal: NIR Technology Australia
         
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